Classic Loaf
Order now for Jun 23rd
Orderable now with advance notice.
A timeless artisan loaf made with just flour, water, salt, and our natural sourdough starter. Slow-fermented for rich flavor and a beautifully textured crumb, this bread features a soft, chewy interior and a golden, crackly crust. Perfect for sandwiches, toast, soups, or simply enjoyed warm with a generous smear of butter.
Allergen Information
Wheat. Produced in a kitchen that also processes milk, eggs, tree nuts, peanuts, wheat, sesame seeds, fish, crustacean shellfish, and soybeans
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